Wines & Champagnes

Château de Parsac is produced from grapes carefully harvested from 10 hectares vineyard situated in the south - facing limestone - clay slopes of Montagne Saint - Emilion, next to the village of Parsac. This wine shows ripe fruit flavors (cherry, raspberry). it is a medium bodied wine with round and soft tannins very distinctive from Saint - Emilion Merlot.

Grown in Clarksburg, this Pinot Noir is a wonderful example of the vertical, boasting intense aromas of red cherry and chocolate. Soft and elegant with notes of ripe black cherry and strawberry jam on the palate. A kiss of oak brings out hints of sandalwood an cinnamon to a smooth and lasting finish. Enjoy at room temperature with salmon, roasted lamb or...